Abstract
Caffeine (1,3,7-trimethylxanthine), the active principle alkaloid of coffee (Coffea arabica) and tea (Camellia sinensis) possesses a restraining effect on tumor-induced suppression of the specific immune
response in adult mice. The present study deals with the effect of long-term consumption
of caffeine in the development of Ehrlich ascites carcinoma (EAC) cells in adult Swiss
female mice, in relation to the innate immune response and tumor growth. Although
the consumption of caffeine alone for more than 12 consecutive days did not affect
the innate immune response parameters, continuation of its treatment following intraperitoneal
EAC cell inoculation not only reduced the in vivo tumor growth but also reduced/restored the EAC cell-induced suppression of the innate
immune response. These results suggest that caffeine may inhibit in vivo tumor growth through reduction of the cancer cell-induced suppression of the innate
immune response.
Abbreviations
CNS:central nervous system
EAC:Ehrlich ascites carcinoma
ESR:erythrocyte sedimentation rate
GABA:γ-aminobutyric acid
Hb:hemoglobin
HPA:hypothalamic-pituitary-adrenal
HPG:hypothalamic-pituitary-gonadal
PCV:packed cell volume
RBC:red blood cell
WBC:white blood cell
Key words
caffeine - Ehrlich ascites carcinoma cell - hormonal system - innate immune response
- inflammation - total and differential blood cell counts
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Prof. Dr. Mrinal K. Poddar
Department of Biochemistry
University of Calcutta
35 Ballygunge Circular Road
Kolkata 700 019
India
Phone: +91-33-2461-5445/4959 Ext. 435
Fax: +91-33-2461-4849
Email: mrinalkp@yahoo.com